Guilt-Free Chocolate Mousse
- 2 Ripe Avocados
- 2 tbsp Maple Syrup
- 1 tsp Vanilla Extract
- 8 Pitted Dates
- 1/3 Cup raw Cacao Powder
- Fresh Strawberries & Shredded Coconut
Gradually add all ingredients into a food processer and blend until you have a smooth, mousse-like consistency.
Serve with fresh strawberries and coconut.